Summer Sunday Dinner


After a weekend of landscaping - well, a weekend of mostly providing snacks, lemonade, and advice while Hubby did some landscaping - I thought I should treat the man with a good dinner. Steak was too obvious. Then I remembered that our old summer ritual has been neglected since the girls arrived. Time to bring out the lobster.

Back story:

Hubby and I met 15 years ago. We started dating once I finished undergrad a year later. He came to visit me in Halifax. See, I was going to keep working at my organic vegetarian bakery cafe job and save money to go to Europe. Then he decided to visit. After spending a week driving around Nova Scotia, eating lobster along the way, I knew there was no way I would get to Europe. 

So, a few days after he left and more than a few boxes of Kleenex later I booked myself a plane ticket West, packed up all my University belongings, and called him. We chatted for a bit, then I asked him what he was doing the next night. When he replied that he had nothing going on I suggested me might want to pick me up at the airport. Like a good man he asked why I was coming to Edmonton. And like a brave, slightly stupid 21 year old I simply answered, "You."

One plane ride, a short soap opera, 14 years, and 2 kids later I still say it was the dumbest and best thing I ever did.

And every summer since we've treated ourselves to a lobster dinner. Indeed, this is more of an anniversary than our actual wedding anniversary. Tonight we brought the girls into our tradition.

That may have been a very, very bad idea. The Monster was all excited to buy the lobsters with me, happily carrying them and showing them off to Daddy. The girls are quite fascinated with the lobsters at the market and are wickedly curious about them. This fact alone could not prepare me for the abject terror Smilosaurus had when actually face to face with a lobster.

I should have been sympathetic to her tears, but I was only reminded of her Dad, on that first trip to Nova Scotia. The last night of his visit we decided to buy lobsters and cook them at home. I pulled them out of the box and held them out for Hubby to inspect. The guy seriously jumped and ran away, screaming, "Get it away! Get it away!" I, being the little snot that I am, then chased him with the lobsters while he threw anything available in my direction. And that was the week I discovered about the only thing Hubby is afraid of - live lobsters (he blames his mother). All I could do was giggle with memory as my baby girl cried and cowered in fear.

Yes, I'm still a little snot.

We thought everything would be fine once the lobsters were cooked. I steamed them (do not ever boil your lobsters) for about 12 minutes. The same amount of time the corn was on the grill. I made a salad of green and baby beets from our CSA delivery, with some peaches, basil, and toasted pecans. We sat down to eat and the terror re-emerged. She couldn't stop screaming. Even when we told her she didn't have to have any and that the lobsters were dead. Terrified was the word of dinner. 

Rather than have her tears destroy what should have been a fantastic dinner we put her in her bed and let her read books while the rest of us ate a very lovely, yummy meal. She joined us for a bit of corn and salad. Lucky girl, because then it meant she was allowed dessert. And that was worth setting the fear aside. Ice cream sandwiches made with this lime ice cream and Digestive biscuits. 

Oh, I guess I should clarify that Hubby is no longer afraid of live lobsters, but he would still prefer I don't hold them anywhere near him.

No line-ups

It's Stampede Week in Calgary. That means the locals and tourists alike are dressed in their ugliest Western wear and worn once a year cowboy boots. If you are under the drinking age you've eaten too much sugar. If you are close to or over the drinking age you've likely drank far too much. Maybe you actually went to the Rodeo or the Chuckwagon Races. Maybe. But most definitely you've eaten pancakes at some point this week.

A long standing Stampede tradition  is the pancake breakfast. Nearly every church, business, mall, and charity seems to have a pancake breakfast during the 10 days of Stampede. You could literally eat your way across the city in carbs. You might be lucky and get a strip of bacon embedded in your pancake, but no syrup. Or you might get fantastic Indian food on the side. But 99% of the time you are going to get a flat, insipid pancake. And only after standing in line being jostled by the impatient and hungover.

It is my personal mission to keep the girls from knowing Stampede even exists for as long as possible. This means I can avoid early mornings to beat the crowds at the Parade, the expense and crowds of the midway, the crowds of people dressed badly, and the inevitable questions about why that girl has no shirt on and can I take mine off too?

Call me a spoil sport. Tell me I have bad civic pride (I wasn't raised here, I'm allowed to judge - I'm from Edmonton after all). Heck, you can even call me a mean mom. I'll take it. And then I will turn around and make my girls pancakes at home - with real maple syrup and no crowds.

There is a mystique around pancakes. It is quite easy to make them well, yet there is a proliferation of bad pancakes in the world. This is the basic recipe, the one you make for dinner when you have no energy, the one you make for a weekday breakfast, the one you dress up with blueberries and rainbow sprinkles for Sunday brunch. You can easily swap out half the flour with whole wheat, change the sugar to brown, and use whatever kind of milk you have on hand. They will be golden and fluffy every time.

Easiest Pancakes Ever

Makes 1 dozen medium sized pancakes

1 cup flour
2 tbsp sugar
1 heaping tbsp baking powder
1/2 tsp salt
2 tbsp melted butter
1 egg
1 cup milk

1. Mix together dry ingredients.
2. Mix together melted butter with milk and egg. Add to dry ingredients and whisk well. Let it sit while you heat up your frying pan.
3. Heat frying pan on medium-low heat. You should be able to hold your hand over the pan for at least 5 seconds without it being too hot. Spray the pan with oil, non-stick spray, or melt some butter. 
4. Spoon batter into hot pan into desired pancake size. Then leave them alone until the bubbles that form on the surface start to pop. Flip them over and cook for another 1-2 minutes.
5. Serve with soft butter and maple syrup. Or jam, or fruit, or any syrup of choice.

A New Project!

It seems like forever since I started a new project. I'm almost finished with the doll quilts. And the Blog Tour this week is making me desperate to try some new, graphic designs. Alas, I have one more commission quilt to get done. It's okay though, I am really excited for this one.

A few months back one of my old book club friends contacted me. She's moved away and is now expecting her first baby. I was lucky, she said she loved my style and asked if I would make her a quilt. She gave me free reign after asking for something bold, bright, modern, and just a bit girly. I knew immediately what I wanted to do. This is my initial fabric pull, and more to join in soon.

Tomorrow I have the WHOLE day to myself. Hubby is taking the girls out, then the Calgary Modern Quilt Guild is meeting. Nothing but sewing, and maybe a little nap. Now, if only would come clean my house for me today so I don't feel obligated to do that too.

City Quilts - Welcome to the Blog Tour


Welcome to the first stop on the City Quilts Blog Tour! And welcome to Naptime Quilter for all you new visitors. I am extremely pleased to be joining the rest of the blog tour crew. And I am very excited to share this book with you.

If you haven't had a chance to pick up City Quilts yet, make sure you enter here and everywhere else on the tour for your chance to win a copy. One copy at every stop, courtesy of C&T Publishing! And fabric too, courtesy of Robert Kauffman!

City Quilts is a really interesting book. Cherri House takes her hometown, Houston, as the main inspiration for the projects in the book. But with her work being exclusively in solid fabrics, there is a distinct Amish/Gees Bend influence. City Quilts is a fantastic example of modern quilting with a very strong grounding in tradition.

To be honest, I expected it to be a book of patterns only, but I was more than pleasantly surpised to read so much more. Incredible discussions on inspiration, colour, process, and the melding of traditional and modern/contemporary. I found these discussions detailed and informative. And when it came to the patterns, I loved reading about Cherri's original inspiration and how she translated it into the pattern. Finally, Cherri encourages her readers to play, to try new things and adapt her patterns into their own ideas. As someone who doesn't follow patterns (much) I appreciated this encouragement. And now I have more than a few ideas percolating based on Cherri and her inspiration.

Cherri and I had the opportunity for a little interview. I'd love to share that with you.

What marked the transition for you from a hobby quilter to a professional quilter?
It wasn't a particular accomplishment, it was my work, City News to be exact. It was hanging in Robert Kaufman's booth at Portland Spring Market 2008, and I knew I had done it, I knew the quality of my work surpassed anything I had done before, and that I was in new territory. It was a game changer for me.

Do you think you would be the quilter you are without the internet and blogging?
Yes, absolutely. I had been quilting since the early 80's, always trying to push myself, and improve my skills. What the internet and blogging has brought to me is the quilting community. I'm a pretty solitary person in terms of my quilt work, the term social butterfly would never apply to me. So, having the internet and blogging has given me a group globally that I haven't cultivated locally.
My LQS carries my patterns, and my book. Plus, I have taught locally for years, mostly privately, but I have started teaching at my LQS, which has been really exciting! Yes, having an online pattern business has been wonderful... the other night I filled orders for customers in the UK, France, the Netherlands, Canada (!), everywhere... Through the internet having a worldwide audience is possible, and attainable for my book and patterns.

City Quilts is great at documenting your inspiration. Once you have your inspiration, what is your process for translating that into a quilt?
After I have the inspiration, it is a matter of finding or creating a quilt pattern that will translate and mesh with the inspiration. the quilt City Circles was inspired by city traffic, but in a quilt book based on squares and rectangles, an actual circular quilt pattern wouldn't do. The Shoo-fly quilt block is made with squares and rectangles but appears circular, so it was the perfect fit. The actual block patterns are the vehicle to translate inspiration into a quilt.

When does the colour scheme/picking fabric come into the process?
There isn't just one answer for me - it's kind of a 'chicken or the egg thing'. Sometimes I want to make a green quilt, so the color/fabric will come first, everything else will follow. Other times I will design what I think is a great quilt, and with EQ6 I'll try different colorways to determine what looks best. If I'm working with a manufacturer or magazine, I may have very little say in the matter, and I create something within the parameters someone else has set.

Have you ever considered sharing that process or profiling it on the blog, a la the Process Pledge?
I've read about the pledge process and I've thought about participating, but then I think, "would someone care, would someone be interested in why I chose orange over red?" I'm happy to share whatever is going on with my work, mistakes and all. Holy crap - as embarrasing as it was, I freely admitted to falling in the lake trying to take a freakin' photo of a quilt. A core belief I've always had, is that I'm not competing with anyone but myself. I'll never be able to knock out as many quilts as ________, my machine quilting with never match ______. All I can do is better than the quilt before, the pattern before, the book before - it is a journey and through blogging I am able to share that journey.

There is a lot of discussion these days online and in print about the modern quilt movement. You are a member of the Modern Quilt Guild and City Quilts is undoubtedly considered a modern book.  Do you make this distinction yourself, between modern and traditional?
This is a touchy subject for me, which seems kind of silly. Yes, I am a member of the Modern Quilt Guild, I started the Houston chapter. Yes, City Quilts is considered a modern book - which is great! But where I get a little iffy is the "modern" thing - what is modern? If I'm asked to identify my quilting self, I say that I create 'contemporary' quilts. I don't say 'modern', and I don't say 'art', I state that I make contemporary quilts based on traditional patterns. Everything about what I do is traditional in the terms of piecing, and technique. Maybe I'm an orphan quilter, I don't belong with the traditional group, and I'm not sure if I belong with the modern group. Seems silly to be at such a loss for a definition but there it is.

As I mention in the book, my first appreciation of solids was through an exhibit of Amish quilts at the International Quilt Festival in Houston. That a solid colored fabric could produce quilts that glowed was mind blowing to me. I also had a huge appreciation for the timelessness of Amish quilts. There are quilts from the 1800 and 1900's that look like contemporary works of art.

In regards to the simple block construction in the book, I have a passion for helping quilters to understand that simple doesn't mean boring. There are many books and patterns for beginning quilters that are a complete snoozefest! There is no need for that - we need to elevate quilting, and elevate our work. 

Thanks Cherri, for a very interesting and inspiring book, and a great interview.

To enter the draw for the prizes - a copy of City Quilts courtesy of C&T Publishing and a Fat Quarter Stack of Kona Solids from Robert Kaufman - please leave a comment on this post. Only comment once please, and make sure you have an email attached to your comment so I have a way to contact you. I'll keep the draw open until the end of the blog tour, that's on July 24, midnight MST.

Don't forget to visit the rest of the hosts for more from Cherri and more chances to win.

July 15  Pat Sloan
July 16  Spool 
July 17  Robert Kaufman
July 18  Fat Quarterly
July 20  Sewer/Sewist
July 21   Jaybird Quilts
July 22   Spun Sugar Quilt
July 23  Juicy Bits
July 24  Kim Kight

Enjoy the tour, and City Quilts!